Description
Your Guests Deserve Better Coffee and the Planet Deserves Better than More Single Use Plastic.
The Coulée SWIRL™ is a stunning, compact system that perfectly captures the pour-over experience with its automated moving swirl-arm, perfectly heated water, and self-adapting water pours. Used with our compostable, EcoPour™ filters, Coulée Swirl provides a superior cup of coffee with the push of a button. No clean up.
Our 100% Compostable EcoPour filter pouch is the environmentally friendly alternative to pods and cups. Its shape is designed to achieve the best possible water flow through coffee for the best possible flavor. The SWIRL system uses an all metal hot water path so your guests don’t have to worry about petroleum plastic byproducts leaching into their coffee. Plus coffee does not come into contact with the system, keeping the system mold free and making the SWIRL the cleanest coffee system available.
Whether your guests are casual coffee drinkers or connoisseurs, everyone will appreciate the upgrade.
SUPERIOR TASTE
• The SWIRL uses self-adapting technology to achieve true pour-over technique with consistently exceptional results.
• Precisely controlled water temperature extracts optimaI flavor.
• EcoPour™ filter pouches are pre-filled with ethically sourced fair-trade premium coffee in a variety of strengths and flavors to suit a broad range of tastes.
EASY – TO – USE
• Simply add water and press “Brew” for consistently exceptional pour- over coffee.
• No clean up.
• Mold-free system design.
• Use for hot tea, iced tea or coffee, and hot chocolate.
• “Low water level” and “No cup” indicator and safeguards.
NO SINGLE USE PLASTIC
• Our outer packaging AND our filters are both 100% compostable alternatives to plastic packaging and plastic pods.
SMART FEATURES
• Brew heats the water and auto-detects the water level in the filter to intelligently dispense water and swirl the filter to optimize coffee extraction. The water will be heated to a target of 205°F (96 C).
• Auto High Altitude works to detect the pre-boiling condition (if your hotel is located above 3000’ or 1000m) and automatically sets the boiler water temperature to just a few degrees below boiling for the best possible coffee flavor.
• Cup Detection helps reduce possible spillage by using an infrared detector to determine if a coffee cup is present before the pour-over sequence can begin.
• No Water Detected ensures that you have at least 6 oz (175ml) of water in the Water Tank Reservoir available to make your pour-over.
• Auto-Off automatically turns your system off after the last pour-over for energy savings.
• Water Threshold Sensor: Our patent pending EcoPour water level detection sensor helps to optimize the pour-over algorithm by providing real-time feedback to the system.
SPECIFICATIONS
• UL 1082 Hospitality rating. Auto power off.
• Water tank volume: 13 oz.
• Recommended coffee volume: 8 oz
• Brew time: ~4min for 8oz coffee
• All stainless-steel hot water path
• Water-proof membrane switch
• Low-water, no-cup, and power LED indicators
• Brewing complete “beep” indicator
• Built in decalcification routine
• 8 oz. water drip tray
• 110 V AC power
• 3’ three-prong power cord
• Dimensions: 6.1” x 10” x 11.6” tall
