Description
Guitar Slicer – an essential tool for creating perfectly uniform cuts in ganache, pralines, and other confections. Designed with a robust stainless-steel frame and precision wires, it delivers clean, consistent results every time. Its ergonomic design ensures ease of use, while the replaceable cutting wires add long-lasting functionality. A must-have for chocolatiers aiming for precision and efficiency.
Sheet for Chocolate Work – crafted for precision in chocolate tempering, decorating, and shaping. Its non-stick surface ensures effortless release, making it ideal for creating intricate designs and delicate chocolate pieces. Durable and easy to clean, this sheet supports the creativity and technical demands of fine chocolate work.
Chocolate scraper – designed with three unique edges to elevate your chocolate work. The smooth side is perfect for leveling and spreading, while the grooved edges—small and large—are ideal for grating chocolate on cold plates or creating decorative stripes in cookies. Made from semi-flexible white ABS, it combines precision, durability, and ease of use for all your confectionery needs.
